Amanita Muscaria 100 grams

dried caps of Amanita Muscaria 100 grams

• • European and experienced seller of Amanita Muscaria NO.1
  • more than 10 years selling amanitas to US and UK market (mainly on ETSY and EBAY)
  • origin – middle Europe – clean environment and nature, no chemicals

• • grade AAA++ Bohemian grade
  • 100% eco and bio harvesting, treatment and manufactory 
  • Dried in 2 phases-1. in infrared dryer for 36 °C, 2. in cold dryer for 20 °C

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Amanita muscaria, commonly known as the fly agaric or fly amanita, is a basidiomycete of the genus Amanita. It is also a muscimol mushroom. Native throughout the temperate and boreal regions of the Northern Hemisphere, Amanita muscaria has been unintentionally introduced to many countries in the Southern Hemisphere, generally as a symbiont with pine and birch plantations, and is now a true cosmopolitan species. It associates with various deciduous and coniferous trees.

Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognizable and widely encountered in popular culture.

Despite its easily distinguishable features, Amanita muscaria is a fungus with several known variations, or subspecies. These subspecies are slightly different, some have yellow or white caps, but they are all usually called fly agarics, and they are most of the time recognizable by their notable white spots. Recent DNA fungi research, however, has shown that some of these variations are not muscarias at all, such as peach-colored fly agaric for example, but the common name ‘fly agaric’ clings on.

more info about Amanitas: wikipedia